“The one on the left is a crowd-pleaser, one you could comfortably serve to goys. But the one on the right is the one I grew up with.”-Hillary Busis, “A Tale of Two Briskets.” AndSmallPortions.com. December 7, 2015
Nonnie’s brisket vs. high-end cookbook recipe. I’ve never cooked brisket, but one thing I notice is the Lipton onion soup packet is also used in the vegetarian meatloaf recipe. Bookmarking this for the future.