Caramel-Filled Butter Pecan Cake

January 14, 2021January 14, 2023 ~ cafebedouin

Originally published in the December 1988 issue of Southern Living, I have been making this cake for over 10 years (one a year) and have added some detail to the recipe. This is easier if you break the time into pieces and take your time in making it. It will always come out delicious, but … Continue reading Caramel-Filled Butter Pecan Cake

Via Carota’s Insalata Verde

July 31, 2020 ~ cafebedouin

"At Via Carota, the charming West Village restaurant run by the partners Jody Williams and Rita Sodi, the menu description for insalata verde does little to give away any details about what makes it so unbelievably, mouth-smackingly perfect."—Samin Nosrat, "Via Carota’s Insalata Verde." The New York Times. July 31, 2020.