Preheat oven to 350 degrees F. Cut the Acorn squash in half and scoop out seeds (knife with serrated blade works best for me).Put squash in pan, add about a cup of water, cover in foil.Put in oven, cook for about 45 min. Take it out of oven, let cool. Process some basil in a … Continue reading Simple Baked Acorn Squash & Basil